Roasted Sausage, Peppers and Onions
HTML Map
This post may contain affiliate links. See disclosure

Wednesday, October 2, 2013

Roasted Sausage, Peppers and Onions



This is a quick easy dish that is sure to please.    




Roasted Sausage, Peppers and Onions

5 Italian sausages
1 red bell pepper, cut in strips
1 yellow bell pepper, cut in strips
2 onions, cut in chunks
1/2 teaspoon basil
1/2 teaspoon oregano
2 cloves of garlic, minced
1/4 cup of olive oil
salt and pepper to taste


Preheat oven to 450 degrees.  Place peppers and onions in a bowl, add basil, oregano, garlic and season with salt and pepper.  Add olive oil and toss to coat and spread on a cookie sheet.  If using uncooked sausages place them on the sides of the pan, if using pre-cooked sausages add them the final 15 minutes of cooking.

Cook for 30 minutes, tossing the veggies and sausages halfway through cooking.  


Great served with:


And










1 comment:

  1. I love spicy hot dogs and this sure looks great! I hope you visit me on my blog as well. :) www.enzieshahmiri.com

    ReplyDelete

Thank you so much for your sweet comments:)))