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Corn Dog Maker Recipe

Enjoy homemade corn dogs with this corn dog maker recipe. Use our hot dog batter recipe to make baked corn dogs instead of high fat fried ones.
Course Main Course
Cuisine American
Keyword baked corn dogs, corn dog maker recipe, homemade corn dogs, hot dog batter recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 8
Calories 157kcal
Author Evelyn

Equipment

  • corn dog maker
  • skewers (a package of skewers is included in corn dog maker)

Ingredients

Instructions

  • Combine all ingredients in a shallow dish. Batter should be thicker than pancake mix.
  • Cut hot dogs in half and insert a skewer in the cut end of the hot dog.
  • Turn on corn dog maker and allow to heat per machine instructions.
  • Dip corn dogs into batter several times, using a spoon to completely cover the corn dog
  • Place it in the corn dog maker and close the lid.
  • *Tip: to get nicely rounded corn dogs, spoon more batter onto the corn dog before closing the lid. Also, when flipping the corn dogs, midway through the cooking time, spoon more batter on where needed.
  • Cook until golden brown.
  • Dip in your favorite condiment!

Nutrition

Calories: 157kcal | Carbohydrates: 26g | Protein: 5g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 28mg | Sodium: 60mg | Potassium: 147mg | Fiber: 3g | Sugar: 3g | Vitamin A: 83IU | Calcium: 45mg | Iron: 1mg