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Watermelon Star Cake

This Watermelon Star Cake is one of the easiest of our Summer Watermelon Desserts recipes. Only ingredients are Watermelon, Fresh fruit and whipped topping.
Course Dessert, Snack
Cuisine American
Keyword watermelon dessert, Watermelon Star cake
Prep Time 20 minutes
Total Time 20 minutes
Servings 8
Calories 235kcal
Author Evelyn


  • Blueberries or blackberries
  • Strawberries
  • Watermelon
  • Whipped cream


  • Cut a 3-4 inch slice from center of watermelon. Lay your watermelon on it's side and cut a 3-4 inch thick circular slice of watermelon.  Place it on a cutting board and use a sharp knife to carefully cut around the rind and remove it.   
  • Lay the watermelon slice flat on a cake plate
  • Top with whipped cream to resemble frosting
  • Pile the center with blueberries
  • Cut 3 strawberries in half and lay the pieces around the blueberries to form a 5 point star


Calories: 235kcal | Carbohydrates: 51g | Protein: 4g | Fat: 4g | Saturated Fat: 2g | Cholesterol: 11mg | Sodium: 8mg | Potassium: 756mg | Fiber: 4g | Sugar: 41g | Vitamin A: 3315IU | Vitamin C: 82mg | Calcium: 63mg | Iron: 2mg