Honey Glazed Baby Carrots

Make these honey glazed baby carrots in instant pot. Use these simple tips and instructions on how to steam carrots and make these easy candied carrots and walnuts.

Course Side Dish

Cuisine American

Keyword candied carrots, carrots and walnuts, carrots in instant pot, honey glazed baby carrots, how to steam carrots

Prep Time 5

Cook Time 10

Total Time 15

Servings

Calories 343kcal

Author Evelyn

Equipment

Instant Pot

Ingredients

1 cup water
1 lb baby carrots
2 tbsp butter
2 tbsp brown sugar
3 tbsp honey
Salt to taste
black pepper to taste
½ cup walnuts chopped

Instructions

Pour water in the inner pot of the Instant Pot. Add baby carrots.
Cover the Instant Pot with its lid and set on high pressure for 2 minutes.
Once the time is up, allow for a 5 minute NPR (natural pressure release). Remove lid and drain water from the inner pot.
Set Instant Pot to saute function.
Add butter, brown sugar and honey to the steamed carrots. Stir until all ingredients have melted into the baby carrots. Turn off the saute function.
Serve in a large bowl and season with salt and pepper. Garnish with chopped walnuts. Serve and enjoy!

Nutrition