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Valentine’s Day Chocolate Chip Cookies

Make Valentine’s Day Chocolate Chip cookies with this heart-shaped cookies recipe. These Heart chocolate chip cookies are made from a bar cookie recipe and make the easiest heart-shaped chocolate chip cookies.
Course Dessert, Snack
Cuisine American
Keyword Heart chocolate chip cookies, heart-shaped chocolate chip cookies, heart-shaped cookies recipe, Valentine’s Day Chocolate Chip cookies
Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Servings 6
Calories 568kcal
Author Evelyn

Ingredients

Instructions

  • Preheat the oven to 350 degrees and line a 9x9 baking dish with foil. Spray with non-stick cooking spray.
  • Combine the melted butter, brown sugar, granulated sugar, eggs, and vanilla.
  • Slowly fold in the flour and baking powder.
  • Add in the chocolate chips and Valentine M&M's.
  • Pour the cookie dough into the prepared baking dish and press a few extra chocolate chips and Valentine M&M's on top.
  • Bake for 25-30 minutes.
  • Remove from the oven and let cool completely before cutting into heart shapes.
  • Once the cookie bars have cooled, gently lift them from the baking dish using the foil.
  • Use the Heart cookie cutter to cut out the cookie bars and close together as possible alternating the cookie cutter up and down.

Notes

*Makes approximately 6 heart shaped cookie bars.

Nutrition

Calories: 568kcal | Carbohydrates: 84g | Protein: 8g | Fat: 23g | Saturated Fat: 14g | Cholesterol: 105mg | Sodium: 173mg | Potassium: 131mg | Fiber: 2g | Sugar: 45g | Vitamin A: 620IU | Calcium: 77mg | Iron: 3mg