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Valentine Heart Chocolate Chip Cookies

Make Valentine’s Day Chocolate Chip cookies with this heart-shaped cookies recipe. We made these  Heart chocolate chip cookies from a bar cookie recipe, and we used a heart-shaped cutter to make the easiest heart-shaped chocolate chip cookies.

Heart chocolate chip cookies

 

This is a very easy recipe for heart-shaped chocolate chip cookies.   We cheated a little and made a bar mix and cut the cookies into heart shapes to make these cute Valentine’s Day Chocolate Chip Cookies.

 

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These easy heart-shaped cookies are delicious and loaded with red, pink and white chocolate M & M’s and chocolate chips.   These Heart chocolate chip cookies are great for gifts or as a snack for Valentine’s parties.  And you could use these little gift boxes to package your Heart cookies for your special Sweethearts.

 

Easy Heart Shaped cookies recipe:

Scroll Down for the Printable Recipe 

 

heart shaped chocolate chip cookies

 

Start your easy heart-shaped cookies recipe by adding melted butter, brown sugar, white sugar, eggs and vanilla extract to a large mixing bowl.  Mix well.

 

Valentine's Day Chocolate Chip cookies

 

Slowly add in flour and baking powder and mix until well combined.

 

heart shaped chocolate chip cookies

 

Pour in 1/4 cup of chocolate chips and 1/4 cup of Valentine M & M’s and gently stir to distribute throughout the cookie dough.

 

Heart chocolate chip cookies

 

Line a 9 X 9 pan with foil and spray with a non-stick cooking spray.  Pour dough into the pan and spread evenly.    Top with additional M&M’s and chocolate chips.   Bake for 25-30 minutes in a preheated oven.

Remove from oven and place the pan on cooling racks.  Let these cookies cool completely before removing from pan.   When cool gently lift them out of the pan using the foil.   I am using a heart-shaped cookie cutter to cut out hearts as close together as possible.   To get the most heart-shaped chocolate chip cookies, alternate the cutter up and down and cut as close as possible.

This easy heart-shaped cookies recipe makes approximately 6 Heart chocolate chip cookies.

 

Heart chocolate chip cookies

 

Valentine’s Day Chocolate Chip Cookies would make a pretty presentation for parties or place in little gift boxes for those special Valentines in your life.

We hope you enjoyed not only making this easy heart-shaped cookies recipe, but you will enjoy eating these heart cookies.

 

If you enjoyed this easy heart-shaped cookie recipe then:

 

Click HERE to Save this recipe for Heart chocolate chip cookies

 

Valentine’s Day Chocolate Chip Cookies

Make Valentine’s Day Chocolate Chip cookies with this heart-shaped cookies recipe. These Heart chocolate chip cookies are made from a bar cookie recipe and make the easiest heart-shaped chocolate chip cookies.
Prep Time20 mins
Cook Time30 mins
Total Time50 mins
Course: Dessert, Snack
Cuisine: American
Keyword: Heart chocolate chip cookies, heart-shaped chocolate chip cookies, heart-shaped cookies recipe, Valentine’s Day Chocolate Chip cookies
Servings: 6
Calories: 568kcal
Author: Evelyn

Ingredients

Instructions

  • Preheat the oven to 350 degrees and line a 9x9 baking dish with foil. Spray with non-stick cooking spray.
  • Combine the melted butter, brown sugar, granulated sugar, eggs, and vanilla.
  • Slowly fold in the flour and baking powder.
  • Add in the chocolate chips and Valentine M&M's.
  • Pour the cookie dough into the prepared baking dish and press a few extra chocolate chips and Valentine M&M's on top.
  • Bake for 25-30 minutes.
  • Remove from the oven and let cool completely before cutting into heart shapes.
  • Once the cookie bars have cooled, gently lift them from the baking dish using the foil.
  • Use the Heart cookie cutter to cut out the cookie bars and close together as possible alternating the cookie cutter up and down.

Notes

*Makes approximately 6 heart shaped cookie bars.

Nutrition

Calories: 568kcal | Carbohydrates: 84g | Protein: 8g | Fat: 23g | Saturated Fat: 14g | Cholesterol: 105mg | Sodium: 173mg | Potassium: 131mg | Fiber: 2g | Sugar: 45g | Vitamin A: 620IU | Calcium: 77mg | Iron: 3mg


 

 

Recipe Rating