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grape jelly smokies
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Sweet and Spicy Little Smokies Cocktail Wieners

An easy Sweet and Spicy Little Smokies recipe. You can make these sweet and spicy cocktail wieners with grape jelly and chili sauce in your slow cooker. This little smokies recipe with jelly and chili sauce is sweet but with a spicy bite.
Course Appetizer, Appetizer Recipe, snacks
Cuisine American
Keyword little smokies recipe with jelly, sweet and spicy cocktail wieners, Sweet and Spicy Little Smokies
Prep Time 5 minutes
Cook Time 3 hours
Total Time 3 hours 5 minutes
Servings 10
Calories 293kcal
Author Evelyn Osborn

Equipment

Ingredients

Instructions

  • Lightly spray the inside of your slow cooker with nonstick cooking spray, then add all the little smokies.
  • .In a small bowl, combine the grape jelly and chili sauce.Whisk vigorously until the mixture is smooth and fully blended—no lumps!
  • Pour the smooth jelly-chili sauce mixture evenly over the little smokies in the slow cooker. Give everything a good stir to coat the smokies completely.
  • Pop the lid on, set the slow cooker to low, and cook for 4 hours—perfect timing for the flavors to meld and the sauce to get nice and sticky!
  • Once the 4 hours are up, remove the lid and give the little smokies a good stir to coat them evenly in that delicious sticky sauce.
  • They’re ready to serve and enjoy while nice and warm!

Nutrition

Calories: 293kcal | Carbohydrates: 43g | Protein: 6g | Fat: 11g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Cholesterol: 25mg | Sodium: 878mg | Potassium: 234mg | Fiber: 1g | Sugar: 30g | Vitamin A: 231IU | Vitamin C: 10mg | Calcium: 21mg | Iron: 1mg