Skip to Content

Maple Walnut Blondies with White Chocolate Chips

Make white chocolate chip blondies with this maple blondies walnut bars recipe.   Learn the difference between blondies, and brownies.    Enjoy these easy maple walnut blondies.

 
maple walnut blondies with white chocolate chips
 
We know you like these easy white chocolate chip blondies.  They are perfect for a kid’s snack or even a big kid’s snack.   Cookies are great but not as easy to make as pans of blondies and brownies.       
 
white chocolate chip maple walnut blondies
 
This post contains affiliate links which means if you make a purchase we might receive a small commission at no additional cost to you. 
 
These maple blondies with walnuts are now at the head of our list of favorites.  This easy chocolate chip walnut bars recipe is
 

What’s the difference between blondies and brownies:

Both are cookie bars and share some of the same ingredients but with a few changes.  Brownies are made with dark chocolate like cocoa.   But blondies are a vanilla based cookie bar.    Blondies may have chocolate but it’s usually white chocolate such as these maple walnut blondies we are making today.  One of the main differences between blondies and brownies is the taste, brownies taste like chocolate and blondies have a butterscotch taste because of the addition of brown sugar. 

 

What is in Walnut Bars Recipe:

Ingredients:

  • ½ tsp baking powder
  • ⅛ tsp baking soda
  • Pinch of salt
  • 1 cup flour
  • ½ cup chopped walnuts
  • ¼ cup butter, melted
  • 1 cup brown sugar
  • 3 tablespoons pure maple syrup
  • 1 egg
  • ½ tsp vanilla
  • ½ cup white chocolate chips

 

Equipment Needed:

  • 9 X 9 Baking Dish
  • Large Mixing Bowl
  • Whisk

 

How to make Maple Walnut Blondies:

 

adding flour in mixing bowl for this walnut bars recipe

 

To start this walnut bars recipe preheat your oven to 350 degrees.   And spray a 9×9 baking dish with non-stick cooking spray.  In a large bowl, whisk together flour, baking powder, baking soda, and salt.   Stir in walnuts, set aside.  

 

eggs and brown sugar for walnut bars recipe
 
 In another bowl, mix butter, brown sugar, maple syrup, egg, and vanilla.
 
flour and maple syrup for maple walnut blondies
 
 Fold the dry mixture into the wet, mixing until just combined.
 
mixing in white chocolate chips in these walnut bars recipe
 
Gently fold in white chocolate chips to your maple brownies mixture.   
 
maple walnut blondies
 
 Pour the dough into your baking dish and spread it evenly into the pan. Bake 25 minutes, until the center of the maple walnut blondies is cooked through and the edges are golden brown.
 
white chocolate chip blondies
 
Remove from oven and allow to cool slightly.  Cut these white chocolate chip maple blondes into squares and serve. 
 

Other Bar Recipes:

 

Click HERE to save these Maple Walnut Blondies to Pinterest

 

Print Recipe
5 from 6 votes

White Chocolate Chip Blondies

Make white chocolate chip blondies with this maple blondies walnut bars recipe.   Learn the difference between blondies and brownies.    Enjoy these easy maple walnut blondies.
Prep Time15 mins
Cook Time25 mins
Total Time40 mins
Course: Dessert, Snack
Cuisine: American
Keyword: blondies and brownies, maple blondies, maple walnut blondies., walnut bars recipe, white chocolate chip blondies
Servings: 9
Calories: 311kcal
Author: Evelyn

Ingredients

Instructions

  • Preheat your oven to 350 degrees, and spray a 9x9 baking dish with non-stick cooking spray.
  • In a large bowl, whisk together flour, baking powder, baking soda, and salt. Stir in walnuts, set aside.
  • In another bowl, mix butter, brown sugar, maple syrup, egg, and vanilla. Fold the dry mixture into the wet, mixing until just combined. Fold in white chocolate chips
  • Pour the dough into your baking dish and spread it evenly into the pan.
  • Bake 25 minutes, until the center of the blondies, is cooked through and the edges are golden brown.

Nutrition

Calories: 311kcal | Carbohydrates: 46g | Protein: 4g | Fat: 13g | Saturated Fat: 6g | Cholesterol: 34mg | Sodium: 87mg | Potassium: 154mg | Fiber: 1g | Sugar: 34g | Vitamin A: 184IU | Calcium: 72mg | Iron: 1mg

Recipe Rating




Michelle

Sunday 22nd of December 2013

Even after baking (and sampling) all day I wouldn't turn one of these down. They look really moist.

Debi

Wednesday 18th of December 2013

Thank you so much for sharing. We love them.

Nibbles By Nic

Monday 16th of December 2013

YUM! I 'd love a bite right now! Blondies are a fave of mine.

Cynthia

Saturday 14th of December 2013

I love Blondies! Especially with some white chocolate chips in them!

Miz Helen

Friday 13th of December 2013

That one is mine, I can't wait to try this recipe. Thanks so much for sharing.