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Frozen watermelon shots

Make these frozen watermelon shots with rum, watermelon, mint and simple syrup. These frozen watermelon shooters will really cool you off on a summer day.
 
watermelon shots
 
 
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Remember when Tupperware parties were all the rage and of course the old Tupperware popsicle maker was in about every home?     I remember my mom would let us make frozen popsicles with about every flavor or color of kool-aid.  We just about wore out those popsicle makers.   We ran around all summer with different color lips and tongues from these fun treats.
Yep, life was simple growing up in the sixties.
 
Now that I am an adult, kool-aid popsicles are just not enough, I do like reliving these fun memories but with an extra kick.
And since I don’t think one could think of summer and not also think of watermelon or hot sunny days, these watermelon shots  bring all that together since they are the perfect treat for hot summer days.  These are super easy to make and it’s kinda fun to make up a batch or two and keep them in the freezer all summer long.
 

Note:We made these frozen watermelon shots using red solo plastic shot glasses but it would also be easy to use a popsicle mold. 


 

Other drinks like these frozen Watermelon shooters:

 

Click HERE to save this Frozen Shooter Recipe to Pinterest

 

Frozen Watermelon Mint Shooters

Make these frozen watermelon shots with rum, watermelon, mint and simple syrup. These frozen watermelon shooters will really cool you off on a summer day.
Prep Time10 mins
Freezing Time12 hrs
Total Time12 hrs 10 mins
Course: Cocktail
Cuisine: American
Keyword: frozen watermelon shot, watermelon shooter, watermelon shot
Servings: 4
Calories: 94kcal
Author: Evelyn

Ingredients

Instructions

  • Place watermelon cubes in a blender and puree
  • Add rum, simple syrup, mint extract
  • Blend until smooth
  • Pour into plastic shot glasses or popsicle molds
  • If using shot glasses cover each shot glass with foil, insert a swizzle stick in the center
  • Freeze until firm

Nutrition

Calories: 94kcal | Carbohydrates: 17g | Protein: 5g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 13mg | Sodium: 21mg | Potassium: 167mg | Fiber: 1g | Sugar: 16g | Vitamin A: 432IU | Vitamin C: 6mg | Calcium: 9mg | Iron: 1mg
 

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Recipe Rating




Jamie Sherman

Thursday 30th of July 2015

These sound so fun!!