Name: Slow Cooker Cream Cheese Chicken
Ingredients: 6 chicken breasts (about 3 lbs); 1 (2/3 ounce) package Italian salad dressing mix; 4 tablespoons melted butter; 1 small onion, chopped; 1 garlic clove, chopped; 1 (10 1/2 ounce) can cream of chicken soup; 8 ounces cream cheese; 1⁄2 cup chicken broth; Cooked pasta or rice; Red Pepper Flakes, (optional); Fresh parsley, chopped, (optional)

Now that school has started and the holidays are on their way, we are all looking for easy dinner ideas. This Slow Cooker Cream Cheese Chicken is fast and easy to prepare and has an abundance of flavors. I hope you enjoy it as much as my family does.

Slow Cooker Cream Cheese Chicken

Ingredients

6 chicken breasts (about 3 lbs)
1 (2/3 ounce) package Italian salad dressing mix
4 tablespoons melted butter
1 small onion, chopped
1 garlic clove, chopped
1 (10 1/2 ounce) can cream of chicken soup
8 ounces cream cheese
1⁄2 cup chicken broth
Cooked pasta or rice
Red Pepper Flakes, (optional)
Fresh parsley, chopped, (optional)

Instructions

Place chicken breasts in crockpot and sprinkle Italian seasoning over chicken.
Sprinkle with 2 tablespoons melted butter, the chopped onion and garlic
Cook on low for 4-6 hours.
Add Cream of Chicken Soup, cream cheese, and chicken broth to a bowl, stir until smooth, add to crockpot and cook on low for an additional hour.
Serve over pasta or rice
Sprinkle with red pepper flakes and chopped parsley (optional)

https://www.myturnforus.com/slow-cooker-cream-cheese-chicken/