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Homemade Pumpkin Spice Substitute

September 16, 2015 by Evelyn 1 Comment

Easily make your very own pumpkin spice substitute at home with spices you probably already have in your spice cabinet.  Store this pumpkin pie spice substitute for all your Fall recipes when you need a pumpkin pie spice blend. 
 
 
pumpkin spice substitute, spices needed to make pumpkin pie spice blend

 

I have probably bought pumpkin pie spice in the past but I don’t anymore for several reasons.

  • Number one, I don’t like to spend money on another jar that contains spices I already have in my pantry.
  • Number two, (my kids would probably tell you this should be number 1) I am also a kind of a control freak, I always wish to know what is in any blend and have my own opinion on what should be in or not in any blend.
  • Number three, Making your own pumpkin pie spice is totally the way to go.  It can be tweaked to your family’s taste buds, like more cinnamon, less nutmeg, etc.

 

Pumpkin pie Spice Blend

This post may contain affiliate links which means if you purchase we might receive a small commission at no additional cost to you. 

You can  easily  grab your favorite measuring spoons and mix your pumpkin pie spice blend exactly to your taste.  Then use this blend in your pumpkin pies, lattes, over popcorn, spiced nuts, desserts, and this list goes on and on.  I have even used it on roasted veggies. And for your convenience we have included several recipes below that you can use this Pumpkin spice substitute.   Or just replace the store bought version with this blend for any of your family recipes.  Please let us know if in the comments your favorite way to use this fall spice blend. 

   It’s Fall Y’all!!!
 Enjoy the flavors!!
 


 

Use this Pumpkin Pie Spice Blend flavor in these recipes:

  • Mini Pumpkin Pies in a Muffin Tin
  • Pumpkin Pie Spice Latte
  • Pumpkin Pie Squares
  • Pumpkin Cheesecake Bars

 

Click HERE to save this Pumpkin Spice Substitute to Pinterest

 

Print Recipe
5 from 2 votes

Pumpkin Pie Spice Blend

Easily make your pumpkin pie spice blend at home with spices you probably already have in your spice cabinet. Store it for all your Fall recipes.
Prep Time5 mins
Total Time5 mins
Course: Condiment
Cuisine: American
Keyword: Homemade Spice Blend, Pumpkin Pie Spice
Servings: 4
Calories: 10kcal
Author: Evelyn

Ingredients

  • 1 tablespoon ground cinnamon
  • 2 teaspoons ground ginger
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon ground nutmeg

Instructions

  • Mix all ingredients into a small bowl, stir to combine well
  • Store in an airtight container for up to 1 year

Nutrition

Calories: 10kcal | Carbohydrates: 3g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 1mg | Potassium: 13mg | Fiber: 1g | Sugar: 1g | Calcium: 20mg | Iron: 1mg

 


 
 
 
 

 

Filed Under: Condiment Recipe, RECIPES

Previous Post: « Pumpkin Pie Squares with Shortbread Crust
Next Post: Roast Pumpkin Soup with Bacon »

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Comments

  1. Jamie Sherman

    September 21, 2015 at 8:55 pm

    5 stars
    I love homemade spices – I think they taste better when you mix them yourself! šŸ™‚

    Reply

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