Turkey gravy from drippings is simply the best turkey gravy. This homemade turkey gravy uses only two ingredients flour and turkey drippings
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Turkey Gravy from drippings
- Separate the drippings from the grease using a fat separator cup. Retain the drippings.
- Mix the flour with about 1/4 cup of the turkey drippings in a jar with a lid. Shake well until flour is well combined
- Pour in a small skillet and heat to boiling, stirring constantly using a gravy whip. Add the additional drippings and continue to cook on high heat until gravy is thick.
- Season with salt and pepper to taste.
If you enjoy this Turkey Gravy from Drippings then:
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