This post contains affiliate links for your convenience.

Monday, February 13, 2017

How to sparkle with a Strawberry Bellini

Strawberry Bellinis are fresh, fruity and bubbly fun! Just look, you can see all that sparkling flavors. 

I mean we love any little beverage that is made with a sparkling wine, it's like the bubbles are celebrating by jumping and dancing in your glass!  

I know what you are asking, what is the difference between a mimosa and bellini?

Our love is given to a mimosa and a bellini equally, but there is a difference in these fruity little beverages.   

Simply speaking a mimosa is made with juice normally orange juice while a Bellini is made with a fruit puree usually a peach puree.  

While peach puree is delicious in a Bellini, we decided to go in a different direction today and try strawberries. 

 You know where there is little love in the air, strawberries are almost a must and with this 3 step recipe, it only takes a minute or two to celebrate your love. 

Or these Strawberry Bellinis should be on the menu for any girl's night in!  Am I  right Ladies?

These Strawberry Bellinis are simple, spin a blender and pop a cork and the celebrations can ready to begin whether it's a girl's night or a special date with your love.     

Strawberry Bellini
  • 1 pound of Fresh Strawberries (about 3 cups)
  • 2 Tablespoons of Brandy
  • 1/4 cup of powdered sugar
  • Bottle of Sparkling wine or Champagne
1. Remove green tops from strawberries and cut strawberries into halves or quarters
2. Blend strawberries, powdered sugar, and brandy in a blender until very smooth
3. Fill champagne flutes about 1/4 with the strawberry mixture, add sparkling wine (champagne), give it a quick stir and then add more sparkling wine (champagne) till full
Powered by Recipage

Please don't forget to pin
Make the best and easiest strawberry bellini

Other lovely recipes:

Green Chile Chicken Carbonara

Feta Cheese, Pecan, and Cranberry Salad

Mimosa with a Splash of Brandy

Strawberry Pie with Lemon Creme layer

No comments:

Post a Comment

Thank you so much for your sweet comments:)))