This post contains affiliate links for your convenience. Which means if you purchase through any of our links we will make a small commission at no additional cost to you.

Monday, December 15, 2014

How to make the best Pineapple Glazed Ham

Making a gorgeous Pineapple Glazed Ham is not as hard as one would think. We have an easy ham glaze that is made with pineapple and brown sugar that will rock your baked ham. 

Pineapple Glazed Ham

For years I prepared my ham glaze the way, my mother did.  Open a can of pineapple rings, place on ham and then pile on the brown sugar.  Some of you may say yuck but others like me grew up on that ham.  It was good, very good because my mom made it but it was just lacking something.  I never realized it until I tried this Pineapple Glaze recipe.    


Just by adding a few ingredients in a saucepan and heating up the brown sugar with that awesome pineapple with the juice, it will make the most awesome glaze. 

That's right, easy peasy!   I still add pineapple rings on top of my ham, I mean what's a holiday ham dinner without those browned rings of pineapple hanging precariously on top of the ham.  
Yes, and I still use toothpicks to attach them to keep them exactly where they look the prettiest. 


And to show off our gorgeous ham, we are setting the table with these Table Linens that I simply love.  Reminds me of the flour sack tea towels that my mother always used.   I never know what I will find over at Antique Farm House but I always find a cool treasure. 


Pineapple Glazed Ham

 And just look at the beautiful glaze.  It's very easy and only takes up a few extra minutes of your time.   Who else uses a paintbrush to brush on glazes or butter?
  


Pineapple Glaze for Ham

Ingredients
  • 1 cup of dark brown sugar (packed)
  • 1 tablespoon of cornstarch
  • 1/4 teaspoon salt
  • 1 8.5 oz can of crushed pineapple with syrup
  • 2 tablespoons lemon juice
  • 1 tablespoon prepared mustard
Instructions
1. Stir all ingredients together in a small saucepan over medium heat
2 Stirring constantly cook until mixture thickens and boils
3. Boil and stir for 1 minute.
4. Remove from heat and brush on ham 30 minutes before it's done
5. May be applied several times during the last 30 minutes of cooking time for the ham.
Powered by Recipage

















Other Ways to enrich your table:




















5 comments:

  1. Hello there,
    Great foods!! Thank you so much for sharing these, we are truly inspired!!! We would like to add your blog to the Top Food Blog list in www.mytaste.com/ with over 6 million users worldwide... Your blog is impressively BEAUTIFUL and deserves to be included on the Top list!!

    We will feature your blog and create shout outs about your recipes to our fan pages.
    MyTaste is a social platform for foodies and blogs/sites owners like you and it helps to reach more people, get more visibility from the web and share/save foods and recipes. Some of them receive at least 10,000 visits from us on a weekly basis.

    If you’d like to be featured, expand your readership and JOIN TOP FOOD BLOGS, here's the link where you can add your blog to the list>> http://www.mytaste.com/top-food-blogs (Joining won't cost you any cents)
    Kind regards
    -Ricky

    ReplyDelete
  2. This pineapple glaze sounds so good! I can't wait to try it at Easter! :)

    ReplyDelete
  3. I have made this recipe and it is delicious. I am making it again today. Thank you for sharing with us.


    ReplyDelete
  4. I have made this and it is delicious. My family loves it. Thank you so much for sharing.

    ReplyDelete

Thank you so much for your sweet comments:)))