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Monday, June 1, 2015

The Best Avocado Mango Salsa

I love salsas!   We always have some type of salsa on hand. There are so many to choose from,  salsa's can be made with a bit of a "bite" (spicy) or just mild and sweet.  The possibilities are endless, there are so many different peppers with different degrees of heat and you can mix anything from corn to mangos to this amazing condiment.

  This Avocado Mango Salsa really rocks my world, this is what I am into right now!
You can have it with chips, on grilled salmon, chicken or even pork.

Avocado Mango Salsa
  • 2 avocados, diced
  • 1 mango, diced
  • 1/4 cup of red onion, diced
  • 1 roma tomato, diced
  • 2 jalapeƱos, diced
  • 1 tsp lime juice
  • 1 tsp honey
  • 1/2 tsp salt
1. Mix all the ingredients, cover and place in fridge for about one hour for flavors to marry.
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  1. Hi Evelyn, I do hope you'll swing by Food on Friday to add this to the collection. Cheers from Carole's chatter


Thank you so much for your sweet comments:)))