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Slow Cooker Chicken Stroganoff

An easy Slow Cooker Chicken Stroganoff with cream cheese and cream of chicken soup. This recipe for chicken stroganoff is without mushrooms.

slow cooker chicken stroganoff

 

This is an easy slow cooker Chicken Stroganoff that is served over pasta for a quick and easy weeknight dinner.  Everything is placed in the slow cooker in the morning and then all one has to do to have dinner ready is to cook the egg noodles. 

 

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chicken stroganoff with cream cheese

 

 This Chicken Stroganoff is super easy and perfect for those busy days.    We kept this recipe simple and used a couple pre-made helps to season this dish.   And even though most stroganoff recipes have mushrooms this is a stroganoff without mushrooms recipe.  But there is noting wrong with adding them if you wish. 
 

What is in this slow cooker chicken stroganoff:

Ingredients:

  • 4 chicken thighs, skinless
  • 1 ounce package of dry onion soup mix
  • 10 1/2 ounce can cream of chicken soup
  • 8 ounce package of cream cheese, softened to room temperature
  • 16 ounce package wide egg noodles
  • fresh parsley, chopped for garnish, optional

 

Equipment Needed:

 

How to make chicken stroganoff without mushrooms:

 

chicken thighs in slow cooker

 
Spray your slow cooker with non stick cooking spray. And place thighs into the bottom of the slow cooker. 
 
 
soup and dry onion mix
 
Mix together the softened cream cheese, dry soup mix and cream of chicken soup in a small mixing bowl.
 
chicken stroganoff with cream cheese
 
Spread cream cheese, soup mixture on top of chicken thighs as evenly as possible. 
 
stroganoff without mushrooms
 
Cook the slow cooker chicken stroganoff on high for 3-4 hours or on low for 4-6 until chicken is done.   Remove the bones from the chicken thighs and use two forks, shred the chicken and mix.
 
 
chicken stroganoff with asparagus
 
 
Cook wide egg noodles according to package instructions.  And serve the chicken stroganoff over the cooked noodles and topped with chopped fresh parsley as a garnish.  And maybe with roasted asparagus on the side.
 

Other Chicken Recipes:

 

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slow cooker chicken stroganoff
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Slow Cooker Chicken Stroganoff

Very easy Chicken Stroganoff from a slow cooker and served over pasta
Prep Time10 mins
Cook Time5 hrs
Total Time5 hrs 10 mins
Course: Main Course
Cuisine: American
Keyword: chicken stroganoff, Slow Cooker Chicken, Slow Cooker Recipe
Servings: 4
Calories: 443kcal
Author: Evelyn

Ingredients

Instructions

  • Spray your slow cooker with non stick cooking spray. Place thighs in the bottom of the slow cooker
  • Mix together the softened cream cheese, dry soup mix and cream of chicken soup in a small mixing bowl
  • Spread mixture on top of chicken thighs
  • Cook on high for 3-4 hours or on low for 4-6 until chicken is done
  • Remove the bones from the chicken thighs. Using two forks, shred the chicken and mix
  • Cook noodles according to package instructions
  • Serve the chicken stroganoff over the cooked noodles and top with chopped fresh parsley as a garnish

Nutrition

Calories: 443kcal | Carbohydrates: 3g | Protein: 22g | Fat: 38g | Saturated Fat: 16g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 13g | Trans Fat: 1g | Cholesterol: 173mg | Sodium: 291mg | Potassium: 312mg | Fiber: 1g | Sugar: 2g | Vitamin A: 850IU | Vitamin C: 1mg | Calcium: 65mg | Iron: 1mg

Recipe Rating




Jamie Sherman

Tuesday 5th of May 2015

You can never have too many easy dinner ideas! This sounds wonderful! :)

Michelle Meche

Tuesday 5th of May 2015

Pinning! I'm always looking for new slow cooker ideas!