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Monday, October 14, 2013

The Best Twice Baked Potato Casserole Ever

I think my household is just about like everyone else's, potatoes really rule! 

And when you add bacon, cheese and other goodies to them, they really become the family's favorite!!  And why go to that effort of re-stuffing a potato shell, why not just whip them up and add your goodies and bake!

Sometimes you just have to have the best and this is totally the best Twice Baked Potato Casserole ever!

Twice Baked Potato Casserole
  • 8 baking potatoes
  • 8 oz of Monterrey jack Cheese, grated
  • 1/2 cup of butter (1 stick)
  • 8 oz of sour cream
  • 1 cup of grated cheddar cheese
  • 4 green onions, sliced
  • 6 slices of bacon, cooked crisp and chopped
  • 1/2 teaspoon salt
  • 1/2 teaspoon of black pepper
1. Wash potatoes and pierce with fork, bake at 350 degrees for about 1 hour until potatoes are soft.
2. As soon as the potatoes are cool enough to handle, peel and mash them in a large bowl. Add the Monterrey Jack cheese, butter, sour cream, salt and pepper.
3. Whip the potato mixture until smooth, pour into a greased 13 X 9 inch casserole dish.
4 At this time the casserole can be covered and refrigerated until ready to bake. This is a great prepare ahead dish. Remove from fridge about 1 hour before you are ready to serve. Let sit to come to room temperature for about 30 minutes
5. Bake at 350 degrees for 30 minutes. Sprinkle with cheddar cheese and return to oven for 5 minutes until cheese is melted. Garnish with green onion and bacon prior to serving.
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  1. Oh, My ... Drool. YUM, these look smashing yummy!!

  2. This looks delicious! I have stopped eating I might substitute hamburger. =)

  3. This looks yummy! And it's easy, too! Pinning : )

  4. That looks so good! I have got to try your recipe. Thanks for sharing.

  5. I have to make this, Omg, looks so good, pass the sour cream please. I'd love for you to add this to my link up party "Friday Follow Along Party"

  6. So many delicious things that my kids will go gaga over in this dish. thanks for sharing it with us on foodie friday, great to see you back.

  7. WOW!! This looks SoOo GOOD, Evelyn! Thanks for sharing!! Pinned! ;)

  8. Hi! Stopping in hungry from Grand Social - I love the addition of bacon to this classic - how perfect for a cool November day!

  9. This is totally comfort food. Yum! :)

    Again, thanks for joining the Link Up this week!

  10. Hi Evelyn, this is the perfect side dish for the upcoming holidays. Thanks for sharing this at tues. trivia party. Have a great week. Julie at

  11. Oh goodness. This looks so good. I'm going to pin this and have it sometime before Christmas. It looks awesome for Christmas dinner. Yum!! Stopping by from Create it or Bake it #4
    Kathleen @ Fearlessly Creative Mammas

  12. Ok, I want this whole meal. I like that the casserole can be made ahead. On second thought, maybe it's dangerous that it can be so easy. Thanks for sharing!

  13. This looks so good! I love dishes like this! This is one of my features this week on Sweet & Savoury Sunday :) Hope to see you again in the morning!

  14. Hi Evelyn. Thanks for linking up last week to the Sweet Wednesday Link Party. Your delicious recipe for Twice Baked Potato Casserole will be one of the top features on My Sweet Mission tonight. Please stop by and grab a "Featured" button at:

    Have a great week.

  15. Here from the Grand Social, and you have definitely been pinned!! Thanks for the great recipe; I know Sweetie's gonna love it!

  16. Yes, please! I love potato casseroles and this one looks great Evelyn!

    Ps.. Thanks for linking up to the Life of the Party! Im going to feature this in a bit!

  17. Ooh Evelyn this looks incredible. I love baked potatoes and twice baked ones are even better in casserole form! Thanks for sharing on the weekend re-Treat link party!

    Britni @ Play. Party. Pin.

  18. YUM! thanks for sharing ;)

  19. This is my idea of comfort food. I like twice baked potatoes but hate the prep work involved. This casserole helps cut back on that. Thanks so much for sharing it with us during Little Family Adventure's FB party

  20. G'day! Love twice baked potatoes! YUM!
    Thanks for sharing!
    Cheers! Joanne
    Viewed as part of the Foodie Friends Friday Potato Lovers Party!

  21. Just saw this on Pinterest and I'm saving the recipe for times when I have a crowd for dinner. Thanks for sharing!


Thank you so much for your sweet comments:)))