Level up your brunch experience with our Chocolate Chip Brioche French Toast recipe! Made with store-bought chocolate chip brioche bread, this recipe is an easy yet unforgettable breakfast treat perfect for Sunday morning and special occasions. Enjoy each bite packed with chocolate chips, cinnamon, and a hint of vanilla.

Chocolate Chip French Toast, brioche French toast recipe

Ready to make the ultimate breakfast treat? This Chocolate Chip Brioche French Toast recipe is not just a dish; it’s a delightful experience waiting to happen! Bursting with flavor from chocolate chip brioche bread and an exciting mix of cinnamon and sugar, this recipe promises a flavor blast in every bite.This scrumptious Chocolate Chip French Toast is made with store bought chocolate chip brioche bread. This easy chocolate chip brioche french toast recipe is perfect for Christmas morning or any special occasion brunch.

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This twist on your favorite Chocolate Chip French Toast is perfect for serving to your family for Sunday brunch or to bring along as a dessert for holiday festivities. Whichever you decide, this brioche French toast recipe will be loved everyone as a sweet treat.

Serving up some sweet memories with our scrumptious Chocolate Chip French Toast. A festive twist on a family favorite; this brioche French toast recipe is not your average breakfast. Crafted with love, and packed with chocolate chip brioche bread, cinnamon, and extra chocolate chips to guarantee a flavor blast that your family will adore. Perfect for special occasions or when you simply want to treat your loved ones with a delightful brunch. Join us in the kitchen as we craft this sweet masterpiece.

Indulge in a breakfast masterpiece with this Chocolate Chip Brioche French Toast recipe. Perfect for special occasions like Christmas morning or a cozy Sunday brunch, this delightful dish transforms store-bought chocolate chip brioche bread into a decadent treat. Layered with a rich egg mixture, dusted with cinnamon-sugar, and topped with melted chocolate chips, this easy-to-make casserole delivers a flavor-packed experience that’s sure to become a family favorite. Ready in just over an hour, it’s a sweet, luxurious twist on classic French toast that will elevate your brunch game!

Brioche French Toast Recipe:

Ingredients:

1 loaf chocolate chip Sliced brioche bread
6 eggs
2 cups of milk
1 ½ tablespoons vanilla extract
2 tablespoon sugar
2 teaspoons cinnamon
¼ cup of chocolate chips

Equipment:

Bread Knife
Cutting Board
9 X 13 Baking Dish
Whisk

🥣 Recipe Tips

Enhance the Flavor with Fresh Bread: For the best texture and taste, use fresh chocolate chip brioche bread. If the bread is slightly stale, it will absorb the egg mixture better, but fresh brioche ensures a rich, buttery flavor. If slicing your own, aim for ¾-inch thick slices to maintain a soft yet sturdy base for the casserole.
Chill for Optimal Soaking: Allow the assembled casserole to chill in the refrigerator for at least 2–3 hours, or overnight if possible. This extended soaking time ensures the brioche fully absorbs the egg-milk mixture, resulting in a custardy texture that’s perfectly moist and flavorful after baking.
Customize the Toppings: While the recipe calls for additional chocolate chips and melted chocolate, elevate the dish by adding fresh berries, whipped cream, or a dusting of powdered sugar before serving. These additions complement the rich chocolate and cinnamon flavors, making it even more indulgent for special occasions.

How to Make This Chocolate Chip Brioche French Toast:

Bite your teeth into the best brioche French toast recipe I’ve seen. The chocolate chip brioche bread, cinnamon and added chocolate chips are just the right blend to give your taste buds a flavor blast. And if you’re ready to make your own chocolate chip french toast bake, then continue reading to learn how to make this delightful treat today!

If your chocolate chip brioche bread is not sliced, use a bread knife to slice it into equal slices. Then cut each slice of the bread into quarters.

Grease a 9×13 baking dish and place half of the quartered bread slices in a single layer along the bottom of the dish. Set aside.

Whisk the eggs, milk, and vanilla extract together in a medium bowl. Then in a small bowl, combine cinnamon and sugar and set aside.

Pour half the egg mixture over the top of the bread and top it with half the cinnamon-sugar mixture.

brioche French toast recipe, chocolate chip brioche french toast

Layer the remaining bread on top of the coated bread layer and top with the remaining egg mixture and remaining cinnamon sugar. Place the casserole in the refrigerator for at least 30 minutes or overnight.

When ready to bake, preheat oven to 350 degrees. Cover casserole dish with aluminum foil and bake for 30 minutes.

Remove foil cover from the pan and add chocolate chips to the top. Bake uncovered for 15 minutes to melt the chips slightly.

Serve your Chocolate Chip French Toast with additional melted chocolate and chocolate chips and enjoy! Suitable for all special occasions (think Christmas morning or Sunday brunch), this recipe will have everyone asking for more. Your weekends will have a redefined, luxurious brunch experience – Chocolate Chip Brioche French Toast! Casual French toast is a thing of the past, it’s time to take this breakfast favorite up a notch or two. The buttery brioche packed with rich chocolate chips, whisked in a mix of eggs and milk with a hint of vanilla, then dusted with cinnamon sugar – it’s a grandeur affair on your breakfast table. Try it this now!

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