Southern Egg Salad and Variations
Our Southern Egg Salad recipe with bacon is versatile enough for a sandwich filling, a green salad topping, or even a spicy treat with a Texas Jalapeño Egg Salad by adding jalapeños. Make a easter egg salad with leftover Easter eggs. Also we’ve got egg-cellent solutions on what to serve with egg salad sandwiches.
Right around Easter time whether you dye eggs or not, it’s a great time to buy extra eggs. Eggs tend to go on sale at this time and there are so many different recipes you could make with eggs. Eggs at breakfast is a given as are dyeing them for Easter. And you can make Easter egg salad from your dyed eggs! Win win! Also make a Southern Egg Salad topped with bacon for egg salad sandwiches. Or add chopped jalapeños for a spicy Texas Egg Salad or try some of our other great egg salad variations below.
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And we make our Southern egg salad all summer long not just around Easter. There are so many ways to serve egg salad. It can be a great topping for any green salad, served with crackers or made into the best egg salad sandwiches. But we are always open to any ideas you might wish to share. So how do you serve egg salad?
Egg Salad Recipe Southern Style:
Ingredients:
- 6 eggs, hard boiled and shelled
- 4 tablespoons mayonnaise
- 1 tablespoon pickle juice
- 1 tsp yellow mustard
- ½ tsp dry mustard
- ¼ tsp onion powder
- ¼ tsp paprika
- salt, to taste
- black pepper, to taste
- 4 strips bacon, chopped
How to Make Southern Egg Salad:
Chop up your hard boiled eggs and place them in a large bowl. Add the mayonnaise, pickle juice, mustard, dry mustard, salt, pepper, onion powder, and paprika.
Fold together all ingredients until completely combined and taste. Adjust your seasonings ie salt pepper or pickle juice.
Add your crumbled cooked bacon pieces and stir to combine. Or at this time your could add any other variations as shown below. Place in refrigerator until cool.
Go ahead and unleash the foodie in you with this simple yet delicious Southern Egg Salad recipe. Try variations like spicy Texas Egg Salad or an Easter special using leftover dyed eggs. With this recipe at hand, your egg salad sandwiches are bound to be the star of any meal, whether it’s breakfast, lunch or dinner. Also, discover more exciting ways to serve and enjoy egg salad all year round.
Ways to Serve Egg Salad:
- Spread on crackers
- Egg salad sandwiches
- Topped on a loaded green salad
- Stuffed on celery sticks
- Egg Salad Wrap
- Stuffed into an avocado half
- Stuffed into a tomato
Texas Jalapeño Egg Salad and other egg salad variations:
You could leave out the bacon for these or not, it’s totally up to you
- Texas Egg Salad– Add 1-2 chopped pickled jalapeños
- Homestyle egg Salad– omit onion powder and add 2 tablespoons chopped onions and 2 tablespoons chopped dill pickle
- Deviled Egg Salad– add a few dashes of hot sauce and an additional 1/4 teaspoon paprika
- Curried Egg Salad– add 1/4 teaspoon curry powder and omit bacon
- Avocado Egg Salad– add chopped up avocados
- Cheesy Egg Salad– Add 1/4 cup shredded Swiss cheese or any other soft cheese
- Everything Bagel Egg Salad– Add a dash or two of Everything but Bagel Seasonings and replace yellow mustard with dijon
- Horseradish– Add 2 teaspoons horseradish, replace onion powder with chopped red onion, replace yellow mustard with dijon
- Pesto Egg Salad- omit the onion powder and add 3 teaspoon pesto
What to serve with egg salad sandwiches:
Other Salad and Sandwich Recipes:
What’s your adventurous egg salad twist? Let’s share and spread egg salad love!
🥣 Recipe
Equipment
Ingredients
- 6 eggs hard boiled and shelled
- 4 tablespoons mayonnaise
- 1 tablespoon pickle juice
- 1 teaspoon yellow mustard
- ½ teaspoon dry mustard
- ¼ teaspoon onion powder
- ¼ teaspoon paprika
- salt to taste
- pepper to taste
- 4 strips bacon chopped
Instructions
- Chop up your hard boiled eggs and place them in a large bowl. Add the mayonnaise, pickle juice, mustard, dry mustard, salt, pepper, onion powder, and paprika.
- Fold together all ingredients until completely combined and taste. Adjust your seasonings ie salt pepper or pickle juice.
- Add your crumbled cooked bacon pieces and stir to combine. Or at this time your could add any other variations as shown below. Place in refrigerator until cool.
Nutrition
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